Cellar Crab Boil
Join Us in the Cellar February 15th, 2025
Our Annual Cellar Crab Boil is back for another unforgettable evening of incredible wine, food, and good times. You can still count on our famous Lobster & Chardonnay event in the summertime, but for now, it’s all about crab!
Begin the evening on our scenic patio with a glass (or two!) of award-winning wine paired with an enticing selection of charcuterie boards. The main event will take place in the cellar for a bountiful crab boil featuring fresh local crab, shrimp, savory sausage, corn on the cob, whole garlic, artichokes, and more.
To make this feast even more memorable, we’ve selected special library Pinot Noirs alongside our newly released Chardonnay and Rosé, creating flawless pairings for every bite. No celebration is complete without a special dessert. We’ll wrap up the evening with the iconic San Francisco treat – IT’S IT ice cream sandwiches.
- WHEN – Saturday, February 15th, 2025
- TIME – 6:00pm – 8:30pm
- WHERE – Papapietro Perry Winery: 4791 Dry Creek Rd. Healdsburg, CA 95448
- HOW – $170 Member/ $190 General (Purchase below)
- WHY – A chance to pair our newly released 2024 Rosé and plenty of Library Pinot Noirs with this delicious Crab Boil!
Due to the event taking place inside, our cellar events can sell out quickly as we have a limited number of spots available. Be sure to get your tickets early.
All attendees need to be 21 or older. Although we love dogs, please leave yours home for this event.
