Mukaida Allocation
Be Part Of Something Extra Special
Exclusively for wine club members, the Mukaida Supplemental Club is a limited-production Pinot Noir from Peters Vineyard. Each year, Ben Papapietro selects the top 10 barrels to craft this exceptional wine, producing about 200 cases. Aged in François Frères French oak for 11 months, it highlights the vineyard’s Pommard, 115, and 777 clones, shaped by Gold Ridge soil and coastal fog.
This wine honors Tom Mukaida, a dedicated farmer whose passion shaped Peters Vineyard. Starting as an apple grower, he transitioned to vineyards with his son-in-law, Randy Peters. Born in Hawaii, Tom endured years in a WWII internment camp before returning to farming, which he saw as a way of life. He remained active in the vineyard until his passing in 2013, and his legacy lives on in this special release.
As a Mukaida Allocation member, you may reserve 3, 6, 12, or 18 bottles of this amazing wine per year at the beginning of April. You may also reserve 1, 2, or 3 magnums in addition to your 750ml quantity selection.
To join, click on the desired allocation email link. Once your wine club membership is verified, you will receive a confirmation email verifying you have been successfully enrolled in the Mukaida Allocation Club.
Receive 3 bottles of Mukaida Pinot Noir each year
Receive 12 bottles of Mukaida Pinot Noir each year
Receive 18 bottles of Mukaida Pinot Noir each year
Receive 1 magnum of Mukaida Pinot Noir each year
Receive 3 magnums of Mukaida Pinot Noir each year
You must be a current member of either the Gold, Silver or Bronze Wine Club to join. Your club discount will be applied to your Mukaida Pinot Noir Allocation.
The Mukaida Club release will now take place in April each year to ensure optimal delivery conditions.
